Setting up a PA system for my restaurant?
Well my dad is opening a new live music restaurant, and as he knows i do some music, he asked me to set up the whole sound system and i'm really confuse about these stuff, here are the stuff i came down to,
1. Mixer- Yamaha MG166C
2.Drums- Roland TD-11KS
3.Main Speakers- JBL PRX635 (1pair)
4.Floor monitors- JBL PRX612M (3pcs)
5.Bass Amp- Hartke kickback12
6.Microphones- Shure SM58 (5pcs)
well, all i want to know is that are these ok ? and do i need any xtra power amplifier for any of these stuff ? or m i missing anything and last but not the least but mostly confused about the cables, now u know my equipment, what cables and how many of them do i need ?
P.S. This set up is for live full bands around 5/6 musicians.
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That set-up is similar to many ive seen
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