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I was raised on liver, kidneys, and heart, plus the cheaper cuts of beef, simply because these were cheap. Tripe is something my mother-in-law would cook and just looking at it would make me feel queasy. Needless to say, I will not eat any of these meat now.

However I do love chickem livers which I lightly fry in olive oil, add sauteed onions, garlic, mild paprika, vegeta, and a dash of port!

I like liver, kidneys, sweetbreads, brains, tongue and heart and have cooked and eaten them many times. I had some chicken livers for breakfast yesterday. I do not like tripe. I have tried it half a dozen times when told the reason I don't like it was it was not cooked properly. I even tried it at Mietta's, a top restaurant in Melbourne. I can safely say I do not like it and will not try it again.

I was a "check out chick" in the 90's - most who bought offal meat either bought for their animals or a certain age group (60's+ then, so 80's+ now) did like certain pices (kidney maybe)

Some cultural cuisine (like Chinese) use "odd" cuts or other things like chicken feet...

Otherwise probably generally not a lot...

It is banned from our house.Like others my mother cooked both lambs fry & kidneys but when I got old enough to realise their function in the animal I refused to eat it any more.It's the devil's work IMO.

I lived in a construction camp for a few months and breakfast was lamb's fry and bacon every Thursday. I tried it once, From then on I backed up on the corn flakes and toast every Thursday.

From my observation, yes. I have seen some of your people consume such foods at home, restaurants and at competitions held around rural areas.

I have also seen some of them buy lamb hearts for human consumption.

What did you THINK the meat was inside a meat pie?

http://wheresthedrama.files.wordpress.com/2012/03/...

bought some tripe today

& i just love a good feed of lamb kidneys

Livers good.

I stick to Kangaroo and beef steaks.

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Bleeeerrrrrkkkkkkk.....................

My Dad likes kidneys. When Mum used to cook them for him we used to evacuate the house.

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